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Do-Ahead Mashed Potatoes
Prep Time 20 minutes
Cook Time 30 minutes
Ingredients
- 5 lbs Potatoes
- 2 tbsp Butter
- 1 tsp Salt
- 1/4 tsp Pepper
- 1 cup Sour Cream
- 1 pkg Cream Cheese (8oz)
- 1 tsp Onion or Garlic Salt
- Paprika, sprinkled on top
Cooking Things:
- Saucepan
- 9x13" Baking Dish
- Non Stick Spray
Instructions
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Peel, boil then mash potatoes.
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Combine mashed potatoes with butter, salt, pepper, sour cream, cream cheese and onion salt.
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If refrigerating overnight, place in 9x13 baking dish and cover. Refrigerate.
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To serve, bake at 350 for 15 minutes covered and 15 minutes uncovered.