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The best thanksgiving sweet potato casserole recipe

The Best Sweet Potato Casserole

Ingredients

Casserole

  • 2 cans Sweet Potatoes (30oz cans)
  • 4 tbsp Butter
  • 1/4 cup Brown Sugar
  • 2 Eggs
  • 1/2 cup Milk
  • 1/2 tsp Salt

Topping

  • 1/2 cup Flour
  • 4 tbsp Butter
  • 1 cup Brown Sugar
  • 1 cup Pecans, Chopped

Cooking Things:

  • Mixing Bowl
  • Potato masher or fork
  • 9x13" baking dish
  • Non stick cooking spray

Instructions

  1. Preheat oven to 350 and grease 9x13 baking dish with non stick spray.

  2. Drain sweet potatoes and put potatoes into mixing bowl. Mash well and mix in 4 tbsp melted butter butter, milk, sugar and eggs. Spread sweet potato mixture into the prepared baking dish.

  3. In a small bowl, mix together brown sugar and flour. Cut in 4 tbsp butter until mixture is crumbly, then stir in pecans. Sprinkle pecan mixture over the sweet potatoes.

  4. Bake for 25 minutes.

Recipe Video

Recipe Notes

Bonus Option - You can add a tsp of vanilla and cinnamon for additional flavor.