Pesto Eggs
Ingredients
- 2 large Eggs (or more if serving more people)
- 1-2 tbsp Pesto
- Salt + Pepper, to taste
- Red Pepper Flakes, to taste (optional)
Instructions
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Heat skillet over medium heat and spread pesto into skillet.
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Once the pesto is warm, add eggs and sprinkle with seasonings (salt, pepper, red pepper flakes). Cook for about 5 minutes until the whites are set and no longer translucent.
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Serve and enjoy! (Optional: Toast bread, spread on some cheese and top with your pesto eggs)
CategoryBreakfast
