Shredded Chicken Tacos with Mango Salsa
Prep Time
20 mins
Ingredients
- 1 lb Chicken Breast
- 1/2 packet Taco Seasoning
- 1/4 cup Warm Water
- 1 Mango, peeled and diced
- 1/2 Red Onion
- 1/4 cup Fresh Cilantro
- 1 tsp Red Pepper Flakes or to taste
- Salt + Pepper
- 2-4 tbsp Fresh Lime Juice (about 2 limes), to taste
Cooking Things
- Hand or Stand mixer (or forks) for shredding
Instructions
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Boil chicken
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While chicken is cooking, mix together the mango, onion and cilantro. Add red pepper flakes, salt, pepper and lime juice, to taste.
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When chicken is done boiling, let it cool briefly and shred. (Our favorite and fastest hack is to use a stand or hand mixer to shred).
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Add water and taco seasoning to chicken mixture.
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Serve shredded chicken on a tortilla and top with mango salsa.
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Additional add-on options = Hot Sauce, Sour Cream/Greek Yogurt, Tomatoes.
Recipe Video
Recipe Notes
Kitchen Hack: The easiest way to shred chicken
CategoryDinner
